Island Grill - Florida Keys Beach Venue
- Destination Wedding Location – Florida Keys, Islamorada
- Maximum Guests: 75
- Very Flexible Venue
- Amazing Reviews
- Wonderful Staff
An Affordable Wedding Venue Location
The Island Grill is a perfect destination wedding venue location. Island Grill comes packed with incredible upgrades at no additional charge. Have your ceremony, cocktails, reception, and after party all in one memorable spot!
Overlooking the tropical landscape and the Atlantic Ocean, Island Grill is known throughout the islands for serving
exquisite meals inspired by its beauty and the bounty that surrounds it. A Keys-style interior set against the backdrop of
the ocean provides a beautiful setting for your wedding.
Offering three unique venues within with gorgeous views and a welcoming, fun, and lively atmosphere
that is distinctly of the islands. They include built-in audio system, speakers, microphones, two stages and two full service bars making it an ideal location.
Service-driven event staff provide a stress-free, seamless experience from start to finish, accompanying menus
designed for your special occasion by our talented team led by Executive Chef Chenet Rosier that are flavor focused
and locally sourced, with a thoughtful variety offering an extensive selection of plated options showcasing fresh
seafood, premium steaks and regional specialties.
- Ocean Views
- Friendly Staff
- Lighted Reception Dinner
- Indoor Reception Space
- Plan B Option in case of rain
- Small Site Fee
Wedding Photos
Event Fee Prices
Prices do not reflect taxes or cleaning fees. Holidays and Special Event Days May Require an additional amount. Prices are Subject to Change without notice.
Site Fees are based on a per person amount and include
- Beach Ceremony Area with Ocean Views
- Site Preparations and setup
- White Padded Chairs for Ceremony
- Dining Tables with Chairs
- Cake Table
- Indoor Reception Space (Optional)
- Ceremony Table
- Plan B Rain Back up location inside
- Optional Indoor Reception Area
Menu Prices
Choose Your Bar Package
***Includes House Wine, Beer
and Fountain Soda
***Includes House Wine, Domestic
Beer and Fountain Soda
LIQUOR
Absolut, Bacardi, Jack Daniels,
Dewars 12, Milagro Silver &
Reposado, Bombay Dry Gin
***Includes House Wine, House
Beer, Canned Soda and
Bottled Water
LIQUOR
Grey Goose, Titos Handmade,
Bacardi, Maker’s Mark, Johnnie
Walker Black, Patron Silver ,
Patron Reposado, Don Julio
Blanco and Hendrick’s Gin
Choose Your Catering Package
Standard Wedding Package.............. $95 Per Person
Appetizers
Choice of Three
Classico Ceviche
Fresh corvina fish, leche de tigre, Peruvian corn, aji limo, crispy
cancha, plantain chips
YELLOWTAIL TIRADITO
Fresh thinly sliced yellowtail, smoked shoyu, yuzukosho dressing,
peri peri seasoning
TUNA TARTARE
Ahi-tuna, avocado, mango, scallions and passion fruit coconut
aminos glaze served with plantain chips
CONCH FRITTERS
A Keys tradition, fresh ground conch served with homemade chipotle
sauce
MEATBALLS
Italian style beef meatballs, marinara sauce, fresh basil and shredded Parmesan cheese
CHICKEN SATAY SKEWERS
Juicy strips of chicken that are soaked in a flavorful Asian marinade,
then grilled on a skewer
SOUP AND SALAD
Choose One
Soup of the Day
Daily fresh made soup
HOUSE SALAD
Mix greens, tomatoes, onions and cucumber
Entrees
Choose of Three
ATLANTIC SALMON
Pan seared Atlantic salmon served with jasmine rice and sautéed
vegetables with passion fruit coconut aminos sauce
MAHI-MAHI IMPERIAL
Seasoned and broiled mahi-mahi topped with crab cakes, shrimp
served with jasmine rice and sautéed vegetables with Key Lime
beurre blanc sauce
LOBSTER MAC & CHEESE
Claw and knuckle Maine lobster sautéed with a blend of our house
cheeses and truffle oil, topped with Japanese bread crumbs and
baked served with garlic bread
BABY BACK RIBS
Fall-off-the-bone tender baby back ribs with BBQ sauce served
with jasmine rice and sautéed vegetables
CHICKEN PARMIGIANA
Crispy chicken cutlet, tomato sauce, melted Mozzarella served with
linguine
FILET MIGNON
Center cut of premium black Angus beef topped with herb butter in
a red wine glaze sauce served with jasmine rice and sautéed
vegetables
DESSERT
HOMEMADE KEY LIME PIE
A Florida Keys favorite made with a golden brown graham
cracker crustand a creamy tart filing topped with whipped
cream
Premium Wedding Package...............$140 Per Person
Appetizers
Choice of Three
TUNA NACHOS
Fresh sushi grade tuna nestled on a bed of wakame seaweed
salad over crisp wontons topped with wasabi drizzle, sweet
teriyaki, sesame seeds, sriracha & scallions
SEAFOOD CEVICHE
Fresh seafood blend, leche de tigre, Peruvian corn, aji limo,
crispy cancha, plantain chips
YELLOWTAIL TIRADITO
Fresh thinly sliced cobia fish, smoked shoyu, yuzukosho dressing,
peri peri seasoning
TUNA TARTARE
Ahi-tuna, guacamole, seaweed salad, mango, passion fruit
coconut aminos glaze
CONCH FRITTERS
A Keys tradition, fresh ground conch served with homemade
chipotle sauce
MARYLAND STYLE CRAB CAKES
One jumbo lump crab, pan seared, served with homemade chipotle
sauce
COCONUT SHRIMP
Crispy coconut shrimp, coconut butter, sweet chili sauce
MEATBALLS
Italian style beef meatballs, marinara sauce, fresh basil and
shredded Parmesan cheese
SOUP AND SALAD
Choose One
Soup of the Day
Daily fresh made soup
HOUSE SALAD
Mix greens, tomatoes, onions and cucumber
CAESAR SALAD
Fresh romaine lettuce, seasoned croutons tossed in caesar dressing
CONCH SOUP
Traditional tomato based chowder made with fresh conch
Carving Station
Choice of One
Prime Rib
Pork Loin
Turkey
Entrees
ATLANTIC SALMON
Pan seared Atlantic salmon served with jasmine rice and sautéed
vegetables with passion fruit coconut aminos sauce
MAHI-MAHI IMPERIAL
Seasoned and broiled mahi-mahi topped with crab cakes, shrimp
served with jasmine rice and sautéed vegetables with Key Lime
beurre blanc sauce
LOBSTER MAC & CHEESE
Claw and knuckle Maine lobster sautéed with a blend of our house
cheeses and truffle oil, topped with Japanese bread crumbs and
baked served with garlic bread
BABY BACK RIBS
Fall-off-the-bone tender baby back ribs with BBQ sauce served
with jasmine rice and sautéed vegetables
CHICKEN PARMIGIANA
Crispy chicken cutlet, tomato sauce, melted Mozzarella served with
linguine
FILET MIGNON
Center cut of premium black Angus beef topped with herb butter in
a red wine glaze sauce served with jasmine rice and sautéed
vegetables
DESSERT
HOMEMADE KEY LIME PIE
A Florida Keys favorite made with a golden brown graham
cracker crustand a creamy tart filing topped with whipped
cream
Sample Cost of Wedding
Based on 50 Guests-
Includes Premium Open Bar for 3 Hours
-
Includes 3 Appetizers
-
Includes Choice of 3 Entrees
-
Includes Dessert
-
Includes Site & Event Fees
-
Includes All Taxes and Fees